Sample Menus

These are a very small sampling of dishes to choose from. Many more available.

Live Forever

• Daikon Cakes with Salad Greens
• Fish Tacos with Tomato and Orange Salsa
• Chocolate Truffles

Hawaiian Luau

• Grilled Tilapia with Tropical Fruit Salsa
• Rice with Dried Fruit
• Fresh Fruit Tarts
• Rum Punch

American South

• Tuskegee Peanut Soup
• Baltimore Crab Cakes
• Vidalia Onion Tart
• Buñuelos with Mango Salsa

Middle Eastern Feast

• Zucchini Fritters with Dill Sauce and Mint
• Mediterranean Orzo Salad
• Lamb and Orange Koresh
• Yogurt and Walnut Cake with Brandy Syrup and Walnuts

Contemporary Menu

• Lemongrass and Cilantro Seabass
• Sweet Ginger Roast Tomatoes
• Chocolate Tart in a Chocolate Crust

Taste of the Orient

• Sapporo-Style Ramen Soup
• Jeweled Persian Rice
• Orange Chicken with Red Chilies

From the Old Country (Italy)

• Pasatelli Soup
• Salad Greens with Tomatoes, Pine Nuts, and Balsamic Vinaigrette
• Beef and Spinach Ravioli with Meatballs, Tomato Sauce and Parmesan
• Torta Caprese

Winter Comfort Foods

• Filet of Pork Lyonnais
• Winter Salad
• Mousse au Chocolate

Summertime Light Barbecue

• Thai Three-Melon Soup
• Mar-a-Lago Turkey Burger with Pear Chutney
• Herb Marinated Grilled Vegetables
• Chocolate-Covered Raspberry Truffles
• Minted Grapefruit Cooler

Fall Feast

• Roast Pork Tenderloin w Fresh & Dried Fruit
• Roasted Potatoes with Tomatoes, Basil and Garlic
• Cobb Salad